Publications & news

Discover new articles, industry updates, and expert insights curated to keep you informed and inspired.

Caution: We currently don’t update Industry news.

The first conference for mushroom growers in Uzbekistan brought together medium and large mushroom producers and compost suppliers – in Tashkent on August 1, 2023. A large mushroom farm for Uzbekistan – more than 10 rooms and 10 tons of loading. The conference organizers are spawn supplier Amycel, UMDIS Mushroom Information Agency and compost supplier Toshkent Shampin`on. Mushroom growing in Uzbekistan is developing, new compost yards are being built, mushroom producers are increasing their volumes. Prospects were discussed at the event.
15 minutes read
05.08.2023
Biofungi – Promoting Mushroom Consumption and Social Responsibility in Central and Eastern Europe In this insightful interview, UMDIS director Maksym Yenchenko meet Agnes Vatamany, the Marketing Manager of Bio Fungi, a well-known mushroom company with diverse activities in the mushroom business. Agnes shares valuable information about Biofungi’s journey and the exciting projects they undertake to promote mushroom consumption and social responsibility.
15 minutes read
04.08.2023
Recently, the Polish farm Trzebieszów, dealing with the cultivation of oyster mushrooms, announced the start of direct deliveries of mushrooms to various local eateries located in the area, among others: “Jabłko Baked” in Grojec, MIÓD MALINA CATERING SP.Z O.O. in Łuków. UMDIS agency decided to talk to the owners about how to work with local restaurants. We talked with Ela Szmulik.
15 minutes read
25.07.2023
All around the world growers can receive phase 3 blocks. Especially in countries where no or just some raw materials to make compost are available, importing phase 3 blocks is than the easiest way to start mushroom farms.
15 minutes read
21.07.2023
At the end of June, the Ven i Vino festival was once again held in the Spanish town of Villamalea. The event was connected with a concert that was taking place at that time. This is a kind of Spanish mini-festival or event for mushroom lovers. The event was organized by representatives of the largest Spanish mushroom cooperative Champinter and other mushroom farms. They donated mushrooms for the festival. Similar events have already taken place in this area, where the Champinter residence is located. In addition to gastronomic pleasure from various types of snacks with mushrooms, the event was charitable. Some money was sent to the association Asociación Сontra Сancer. The money gathered will be used to help people with cancer.
15 minutes read
20.07.2023
📍📍 Harvesting Courses in September with TOP-5 Trainer in the World. 💪 On the largest farms in Europe. ✅HIGHER YIELD Increase your yield by even 10 kg/m2 more – just through the picking techniques ✅HARVESTING SPEED Improve your harvesters’ average picking speed for up to 35% ✅PERFECT QUALITY Produce high-quality mushrooms. Reduce your undergrade mushrooms to less than 3% ✅LESS HEADACHE Receive planning techniques that make you have your picking process systematic. You will be always confident you pick 100% of your mushrooms ✅LESS STUFF TURNOVER Your pickers will have less work than on every other farm – but will get more money. They are happy, you are rich ✅ENJOY BEST RESULTS EVER Farms that we consult receive 35+ and even 40 kg/m2 of good quality mushrooms 📍Sign up here📍 https://26629828.hs-sites-eu1.com/umdis-harvesting-courses-with-lina-turovska
15 minutes read
18.07.2023
In the west of Poland, in Krzekotów, there is the Polish largest shiitake production. Weekly, 3.5-4 tons of this mushroom are produced here- Shiitake and Eryngii The company is called Exotic Mushroom Center, it is the European subsidiary of the Chinese largest shiitake producer – QiHe Biotechnology. For European customers, EMC offers fresh mushroom and substrate for cultivation.
15 minutes read
17.07.2023
In April 2023 UMDIS Mushroom Information Agency visited Spain to see farms and cooperatives. Soon we are going to publish videos from the farms – and now is short review. As Spanish mushroom producers, remembering the history told us – mushroom cultivation in Spain was starting in 1960-1980 years. Now Spain is the 3rd (or probably 4th) mushroom producer in Europe according to the volume of production.
15 minutes read
11.07.2023
In the whole mushroom world from America to Australia through Europe we see the tendency of consolidation of mushroom production. Large mushroom farms become larger, smaller farms often go out of the market. UMDIS Mushroom Information agency wrote about it before.
15 minutes read
10.07.2023

Thanks for joining!

Thanks for subscribing! We’ve got your email and will send you the freshest updates straight to your inbox.

Send message

You're all set!

Thanks for reaching out. We’ve received your request and will be in touch within 24 hours.