Search
Search
Close this search box.

Global mushroom news and trainings worldwide

Who we are and what we do

Global mushroom news and trainings

Iurie Boiciuc’s courses at the Borovyk farm on February 13-14. Get the Heavy Mushroom!

UMDIS PARTNERS

This post is also available in: English Russian Polish

“How to have a HEAVY mushroom for all 3 breaks”

Courses with Iurie Boiciuc in Ukraine

13-14 February 2024

Participate

On the farm “Borovyk” – Lviv region!

The organizer is the UMDIS Agency

Topic: “How to have a HEAVY mushroom for all 3 flushes”.
Plan:

  1. What parameters and factors affect the weight of the mushroom
  2. How to achieve a high-quality shelf so that there is a heavy mushroom
  3. What does the weight of the mushroom 1, 2 and 3 flushes depend on?
  4. What is better – a thinner wave but a heavy mushroom or a thicker wave but a lighter mushroom? (This is also relevant due to the lack of pickers).
  5. How to collect the first flush with a strong mushroom.
  6. How to make the second and third flushes without opened mushrooms?
  7. Answers to questions about all cultivation.


.

Farm Borovyk

Lviv region. One of the largest farms in Ukraine.

120 tons of mushrooms every month. Silpo, ATB, Auchan, Metro…

70+ employees.

Active work to promote the consumption of champignons in Ukraine.

! during the courses, you will be able to personally communicate with the owners – brothers Myron and Mykhailo Turchyny.

Геолокація ферми

https://www.google.com/maps?ll=49.299683,23.414082&z=16&t=m&hl=uk&gl=UA&mapclient=embed&cid=15714027810567969312

13 , 14 February

Partners

https://www.christiaensmushrooms.com/en

https://growtime.eu/en/

Mushroom growing and harvesting courses

from UMDIS Agency
choose yours

Our social media

Our advertisers

Publications

Visit Dutch Mushroom Projects at a new address

From Monday May 6 onwards our new address is Groethofstraat 24, 5916 PB in Venlo. Our phone number remains the same. We look forward seeying you in Venlo!

Incorporating Mushrooms into Pre-cooked Sectors: A Review

For the mushroom industry, the Food and Drink Expo – such as the one held from 29th April to 1st May 2024 in Birmingham, United Kingdom – represents an opportunity to engage with a multitude of producers offering ready-made and pre-cooked products, as well as fresh mixtures, to gain insights into their perspectives on mushrooms. Additionally, it serves as a platform to observe the latest food trends and developments.

Pieter J.C. Vedder passes away at the age of 95

Death of the renowned trainer and scientist in the field of commercial mushroom cultivationwas announced by Marietta Van den Munkhof-Vedder, wife of Pieter J.C. Vedder. TThe UMDIS team expresses its condolences to Marietta Van den Munkhof-Vedder, Pieter J.C. Vedder's family and friends. We were very pleased to work with Pieter J.C. Vedder while working on the Russian translation of the book “Modern Mushroom Growing 2020. Harvesting” by Pieter J.C. Vedder and Marietta Van den Munkhof-Vedder. You can download this book here: https://vedder.umdis.org/

Production of mushroom compost on a small scale

Is it possible to design compost production facilities for small volumes of the compost? If you struggle to buy compost and you don't need big volumes of compost tu build a compost yard in "usual" way, are there any options?

Photos from Chinese Mushroom Days. Mushroom industry is going to make a proposal to United Nation

For those who are interested in proposing World Mushroom Day to their government or country, please contact me", - tells Boey Tze Zhou.

Super Champ visits Chinese Mushroom Days 2024

SuperChamp - Dutch producer of supplements for mushrooms - has been invited to visit mushroom farms and attend the Chinese Mushroom Days 2024 in Xiamen. SuperChamp was warmly welcomed and it was a pleasure to be there.

Search for publications