Specialized knife for picking mushrooms

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A professional mushroom picking knife specially designed for neat and fast cutting of mushrooms without damaging their presentation. Thanks to the curved blade, the knife provides a precise cut and comfortable work during harvesting. Used on leading European mushroom farms for professional mushroom picking

Country of manufacture: Germany
Blade material: stainless steel
Handle material: plastic
Overall knife length: 16.5 cm
Blade length: 6.5 cm

Advantages of the knife:

– curved blade ensures a neat and precise cut of the mushroom;
– helps to preserve the marketable appearance of champignons;
– made of stainless steel;
– resistant to corrosion and moisture;
– ergonomic plastic handle provides comfort during work;
– convenient for long-term use;
– easy and practical to care for;
– suitable for professional use in mushroom farms;
– used in leading mushroom production facilities

Product description

The Mushroom Picking Knife is a professional tool for hand-picking mushrooms. The curved stainless steel blade allows you to easily and accurately cut mushrooms without damaging the cap and the covering soil. Thanks to the correct shape of the blade, the cut is clean and even, which is especially important for preserving the presentation of the product.

The ergonomic plastic handle fits comfortably in the hand and provides comfort even during prolonged work. The knife is lightweight, practical and well suited for intensive daily use in mushroom farms.

Application and purpose:

– professional picking of champignons;
– neat cutting of mushrooms without damage;
– use in mushroom farms;
– manual picking of mushrooms in production chambers;
– preservation of the presentation of mushrooms;
– daily work on mushroom farms.

Features of use:

It is recommended that you clean and disinfect the knife blade before using it. After use, rinse the knife with water and dry it. For a long service life, it is recommended to store the tool in a dry place.

Security features:

The blade of the knife is sharp – use caution when handling.

– use only for the intended purpose;
– keep out of the reach of children;
– do not leave the knife unattended during operation;
– clean and store in a dry place after use;
– avoid contact of the blade with hard surfaces to maintain sharpness.

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