Event locationOnline (Zoom)
Event country—
Program - Mushroom farm construction and equipment — Mykola Davydenko, Consultant with 30 years of experience in mushroom cultivation
- Main principles of small mushroom farm construction
- Dimensions of growing rooms
- Possible construction materials for growing rooms
- Adaptation of existing facilities
- Shelving, lighting, sewage, corridors
- Climate systems, cooling options, humidification systems
- Steaming and disinfection of growing rooms
- Cold storage for mushrooms
- Electricity, water supply, infrastructure
- Additional equipment for mushroom farms
- Overview of the mushroom growing process
- Main technological stages
- Evaporation as the basis of mushroom growth
- Principles of evaporation management; Mollier diagram overview
- Cycle length and technological charts
- Phase II compost incubation
- Preparation and filling of growing rooms
- Climate parameters during incubation
- Monitoring mycelium colonization
- Watering compost, compost loosening
- Monitoring compost parameters during incubation
- Casing soil
- Quality assessment and structure
- Application methods
- Watering regimes
- Caking methods: compost caking and industrial caking
- Monitoring mycelium growth into casing soil
- Fruiting stages
- Climate parameters before the first flush
- Pinning and cropping flushes
- Recovery phase (“stop” phase)
- “Shock” and pinning initiation
- Climate parameters during fruiting
- Watering during fruiting
- Harvesting
- Harvest organization and selective picking
- Diseases and pests
- Overview of mushroom-specific diseases
- Pests in mushroom farms
- Spread of infections and pests
- Methods of prevention and control in mushroom farms