fbpx
Search
Search
Close this search box.

Global mushroom news and trainings worldwide

Global mushroom news and trainings

UMDIS PARTNERS

This post is also available in: English Russian

The course is about MUSHROOM Production

  • SET UP a farm
  • COMPOSTING
  • MUSHROOM GROWING

To give you 95% of basic knowledge you need to grow in mushroom business

THREE trainers with experience in Europe and America

! Just one such course in 2024

22-26 of JANUARY

5 Evenings

2.5 hours every evening (2 hours of theory and 30 minutes to answer your questions)

TRAINERS

MAKSYM YENCHENKO

15 years in mushroom business set up, ran and consulted number of farms and compost yards in Europe is aware of equipment, mushroom selling – huge general knowledge of mushroom production in 50+ countries

ROMAN STOLPER

managed production of compost in Europe, Central Asia and Canada continiusly consults online and on site compost plants worldwide is aware of composting on Phase 1, Phase 2, Phase 3

IURIE BOICIUC

consults in tens of countries, among them 18 farms in Spain, farms in Bulgaria, Romania, Lithuania, Israel, Kasachstan. 20 years experience in growing consults on your farm and online.

1st DAY

SETING UP A MUSHROOM FARM 1st DAY

  • Mushroom business introduction
  • Building a farm
  • Equipment for a mushroom farm
  • How to make your mushroom farm work effectively?
  • Labor on the mushroom farm
  • Selling of mushrooms

2nd DAY

COMPOSTING

  • Rules of composting process
  • Composting Phase 1
  • Composting Phase 2
  • Composting Phase 3
  • Equipment for compost production
  • Tips of compost production for small domestic and mechanical compost yards

3-5 DAYS

GROWING

  • Compost Incubation
  • Preparing the growing room and loading compost
  • Climatic parameters of incubation
  • Spawn growth control
  • Ruffling of compost
  • Control of compost parameters during incubation
  • Casing soil
    Assessment of casing soil quality, casing soil structure
  • Applying casing
  • Adding cacking. Compost and industrial caking
  • Watering. Watering system
  • Control of spawn growth into casing soil
  • Climatic parameters before the start of the 1st flash
  • Pinning and flashes
    Recovery phase (stop phase)
  • “Shock”, pinning
  • Climatic parameters during flashes
  • Watering during flashes
  • Mushroom picking. Picking organization and selective picking
  • Disease control during flashes
  • Diseases and pests of mushroom production
    Review of diseases specific to mushroom production
  • Pests of mushroom production
  • Spread of infections and pests
  • Schemes for controlling diseases and pests in mushroom production
  • Mushroom picking
    Planning and organization
  • Correct motivation for the picking leaders, pickers
  • Selective picking
  • The secrets of harvesting – how hundreds of farms lose their kilos.

ВDURING COURSE YOU WILL RECEIVE 95% OF BASIC KNOWLEDGE

YOU NEED ABOUT MUSHROOM PRODUCTION TO GROW IN THIS BUSINESS SUCESSFULLY

THE COST is 200 EURO

7.5 HOURS OF THEORY AND ANSWERS TO YOUR QUESTIONS

Contact us right now

Mushroom growing and harvesting courses
from UMDIS Agency
choose yours
Our social media
Our advertisers
Publications

China’s Mushroom Industry : 700-fold growth from 1978

Zlatko Vidmar of Sylvan Inc. recently stressed that China’s influence on the global mushroom industry is hard to ignore. With a population nearing 1.5 billion and  large agricultural lands, the country has emerged as a leading producer of mushrooms worldwide.

Celebrating 25’th anniversary of SBGU “Poland’s Mushroom Industry Needed to Organize Itself”- Dr. Krystian Szudyga

Dr. Krystian Szudyga, president of Polish Mushroom Growers Association recently shared his insights on the progress of Poland’s mushroom industry.  Szudyga emphasized on collaboration and the need for industry-wide support structures during the Pieczarkalia 2024 mushroom conference. Celebrating its 25th

Mushroom consumption in Europe can be doubled, – president GEPC

Paul Wilson, President of the European Mushroom Producers Group (GEPC), recently emphasized that mushroom consumption in Europe could nearly double. Speaking at the Pieczarkalia Mushroom Industry Conference held in Poland last week, Wilson highlighted the stark contrast in mushroom consumption

Temise Tanzania: Empowering Oyster Mushroom Farmers through Training and Value-Added Products

At UMDIS, we continue to spotlight mushroom ventures across Africa that are making an impact. Today, we focus on Temise Tanzania, a business consulting and training service provider based in Dar es Salaam, Tanzania, dedicated to enhancing the growth and

5 Rules for Managing Nitrogen Content in Mushroom Compost

Andrey Repin Composting specialist, consultant. The nitrogen content in compost holds a top spot in terms of importance during compost production. It influences the activity, nutritional value of the compost, and the progression of all processes from start to the

What We Know About Kenya’s Mushroom Industry: Trends and Insights

Kenya’s mushroom industry has been experiencing steady growth, driven by increasing domestic demand and emerging export opportunities. A study by John Gacheru and colleagues at MGAK (Mushroom Growers Association of Kenya) provides an overview of the sector, highlighting its current

Search for publications