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Mushroom Harvesting School in Poland

From 26 to 28 April 2023, UMDIS organized the Mushroom Harvesting School in Poland with participants from Poland, Bulgaria, and Morocco. The training, held on a working mushroom farm near Wolsztyn, was led by Tomasz and Anela Stanisławski, Poland’s leading experts in mushroom harvesting. The course combined theory with hands-on training, covering selective harvesting, quality standards, picker motivation, and organizational skills for supervisors and managers. Each participant received a certificate, and the cost of attendance was €700 per person.

26.04.2023
3 days
English, Polish
Poland

Starting at

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Who should attend?

Whether you are starting from scratch or optimizing an existing farm.

Harvesting Supervisors

Learn your functional responsibilities, how to plan schedules to avoid weekend work, and manage daily picking operations.

Farm Managers

Master the organization of mushroom harvesting, documentation, and strategies to reduce the percentage of off-grade mushrooms.

Harvesting Trainers

Dive into the key details of harvesting practice, including knife handling, posture, trolley movement, and hygiene.

Farm Owners

Discover how to develop and implement effective picker motivation systems and avoid staff shortages.

Course Curriculum

Day 1

Day 1

Organization & Management

  • Proper organization of mushroom harvesting
  • Functional responsibilities of harvesting supervisors
  • Planning harvesting schedules to avoid night and weekend work
  • Documentation for the harvesting department
  • Organization of mushroom harvesting
  • Functional responsibilities
  • Scheduling and documentation

Meet Your Instructor

Tomasz and Anela Stanisławski

Mushroom Harvesting Experts

Poland’s leading experts in mushroom harvesting with extensive experience in selective picking, quality control, and picker motivation.

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Venue & Accommodation

Mushroom farm near Wolsztyn

Mushroom farm near Wolsztyn

Mushroom Farm
Poland

The practical training took place on a working mushroom farm near Wolsztyn, 1.5 hours from Poznań.

Watch our testimonials

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Farhan continues to praise the phenomenal support his business received. The results from the implemented techniques are fantastic and speak for themselves. He deeply appreciates the team’s professionalism and highly recommends their services.
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Mushroom Grower, India
Viraj highly praises the course for being exceptionally productive and interactive. He was thrilled by the fantastic global networking with other top farm owners. He strongly recommends this brilliant training to anyone looking to master harvesting and operations.
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The participant enthusiastically praises the picking school for its hands-on excellence. Learning the exact, perfect movements for mushroom picking was wonderfully beneficial. They confidently recommend this brilliant school to every grower.
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Federico highly praises the course for opening his eyes to amazing new perspectives and techniques. He was deeply impressed by the incredible harvesting numbers achieved using these methods. He strongly recommends this phenomenal course to all farm owners and supervisors.
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Dr. Rammanatan highly praises the course for exceeding his expectations. He learned excellent techniques to improve mushroom quality and optimize harvest timing. He strongly believes these methods will significantly increase the farm’s yield.
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Dr. Ramnathan praises the incredible depth of the button mushroom course. The techniques demonstrated for optimizing harvest timing were truly eye-opening. He confidently recommends this phenomenal training for expanding farm production.
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Didem Görme, Şubat 2026’da UMDIS Mushroom Agency ile düzenlenen kültür mantarı yetiştiriciliği kursuna katıldı. Uzun zamandır merak ettiği soruların cevaplarını bu eğitimde buldu. Kurs sırasında öğrenciler, kültür mantarı yetiştiriciliğiyle ilgili tüm sorularını eğitmenle ayrıntılı şekilde tartışabiliyor.
BRACIA MARCINIAK
These mushroom‑harvesting courses are perfect for both beginners and those who already run their own farm. You always receive new, valuable, and practical knowledge that helps you grow and improve.
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UMDIS courses are the best professional training I have ever attended. I gained not only strong theoretical knowledge but also practical advice that I can immediately apply in my work.
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I will gladly recommend this course so that everyone can participate and benefit from it. I learned a lot, like motivating pickers, managing mushrooms on the shelves, and growing them better with lower costs.

Kacper Szymański 

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UMDIS courses offer a wealth of valuable information, useful both for beginners and for experienced mushroom farmers. They provide practical insights, clear explanations, and real‑world techniques that help growers improve their results at any stage of their journey.

Sriniv PUTTUSWAMY

Chile, with a population of around 18 million people, consumes approximately 1,000 tons of mushrooms every month. Everything that is grown in the country is sold locally. During the UMDIS courses, I learned modern mushroom‑growing technologies that I will now be able to implement on my own farm.

Javier Sánchez

Abrantes S.A.
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Mushroom Harvesting School in Poland

From 26 to 28 April 2023, UMDIS organized the Mushroom Harvesting School in Poland with participants from Poland, Bulgaria, and Morocco. The training, held on a working mushroom farm near Wolsztyn, was led by Tomasz and Anela Stanisławski, Poland’s leading experts in mushroom harvesting. The course combined theory with hands-on training, covering selective harvesting, quality standards, picker motivation, and organizational skills for supervisors and managers. Each participant received a certificate, and the cost of attendance was €700 per person.

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