{"id":73692,"date":"2024-04-15T14:00:20","date_gmt":"2024-04-15T11:00:20","guid":{"rendered":"https:\/\/uogdonottransferdomain.kinsta.cloud\/%d0%ba%d0%b0%d0%ba-%d1%80%d0%b0%d1%81%d1%82%d0%b5%d1%82-%d1%80%d1%8b%d0%bd%d0%be%d0%ba-%d0%b3%d1%80%d0%b8%d0%b1%d0%be%d0%b2-%d0%ba%d0%b8%d1%82%d0%b0%d1%8f-2022-2024-qihe-biotech-%d1%80%d0%b0%d1%81\/"},"modified":"2024-04-15T14:06:59","modified_gmt":"2024-04-15T11:06:59","slug":"%d0%ba%d0%b0%d0%ba-%d1%80%d0%b0%d1%81%d1%82%d0%b5%d1%82-%d1%80%d1%8b%d0%bd%d0%be%d0%ba-%d0%b3%d1%80%d0%b8%d0%b1%d0%be%d0%b2-%d0%ba%d0%b8%d1%82%d0%b0%d1%8f-2022-2024-qihe-biotech-%d1%80%d0%b0%d1%81","status":"publish","type":"post","link":"https:\/\/umdis.org\/pl\/%d0%ba%d0%b0%d0%ba-%d1%80%d0%b0%d1%81%d1%82%d0%b5%d1%82-%d1%80%d1%8b%d0%bd%d0%be%d0%ba-%d0%b3%d1%80%d0%b8%d0%b1%d0%be%d0%b2-%d0%ba%d0%b8%d1%82%d0%b0%d1%8f-2022-2024-qihe-biotech-%d1%80%d0%b0%d1%81\/","title":{"rendered":"Chiny rozwijaj\u0105 sw\u00f3j biznes grzyb\u00f3w uprawnych. Qihe Biotech specjalnie dla czytacze UMDIS"},"content":{"rendered":"\n

W przededniu Mi\u0119dzynarodowych Dni Grzyb\u00f3w w Chinach w dniach 20-25 kwietnia agencja UMDIS – Agencja Informacyjna Bran\u017cy Grzyb\u00f3w Uprawnych publikuje artyku\u0142 o rynku chi\u0144skim od jednego z naszych partner\u00f3w.<\/strong><\/p>\n\n\n\n

Agencja UMDIS Mushroom Agency<\/strong> poprosi\u0142a firm\u0119 Qihe Biotech \u2013 du\u017cego chi\u0144skiego dostawc\u0119 substrat\u00f3w \u2013 o opowiedzenie nam, jak w zesz\u0142ym roku rozwija\u0142 si\u0119 biznes grzyb\u00f3w uprwawnycg w Chinach.<\/p>\n\n\n\n

Poni\u017cej artyku\u0142 autorstwa Mr ZHANG Lujun<\/strong><\/p>\n\n\n\n

Jeste\u015bmy Qihe Biotech, dostawca grzyb\u00f3w jadalnych z siedzib\u0105 w prowincji Shandong w Chinach. Zacz\u0119li\u015bmy produkowa\u0107 i eksportowa\u0107 substraty shiitake i grzyby od 2000 roku, obecnie nasza dzia\u0142alno\u015b\u0107 obejmuje ca\u0142y \u015bwiat. Buduj\u0105c bazy produkcyjne pieczarek w Afryce P\u00f3\u0142nocnej, Europie, Australii i Azji, jeste\u015bmy w stanie sprzedawa\u0107 tam pieczarki uprawiane na chi\u0144skich pod\u0142o\u017cach. Od ponad 20 lat uwa\u017cnie obserwujemy chi\u0144ski i \u015bwiatowy rynek grzyb\u00f3w.<\/p>\n\n\n\n

Chiny ciesz\u0105 si\u0119 najszybszym tempem wzrostu na \u015bwiecie w bran\u017cy produkcji grzyb\u00f3w jadalnych. W 2022 r. ca\u0142kowita roczna produkcja wzros\u0142a do 42 mln ton z 22 mln ton w 2010 r., czyli prawie dwukrotnie. Dzi\u0119ki szerokiej gamie sztucznie uprawianych gatunk\u00f3w w Chinach wyst\u0119puje ponad 350 z 2000 gatunk\u00f3w znanych na ca\u0142ym \u015bwiecie. Na du\u017c\u0105 skal\u0119 uprawia si\u0119 sztucznie 50 gatunk\u00f3w, z czego 23 osi\u0105ga roczn\u0105 produkcj\u0119 przekraczaj\u0105c\u0105 100000 ton.<\/p>\n\n\n\n

W ostatnich latach, wraz z unowocze\u015bnieniem technik uprawy i doborem odpowiednio dobranych odmian, wiele gatunk\u00f3w, kt\u00f3re wcze\u015bniej nie mog\u0142y by\u0107 uprawiane sztucznie, zosta\u0142o stopniowo wyeliminowanych, takich jak borowiki, smardze, kordicepsy i grzyby bambusowe. Szczeg\u00f3lnie w 2023 r. ponownie wzrastaj\u0105 rodzaje i produkcja grzyb\u00f3w egzotycznych uprawianych w Chinach, wzrost plon\u00f3w niekt\u00f3rych gatunk\u00f3w ro\u015bnie o ponad 5% rok do roku, w tym Lyophyllum decastes, Oudemansiella raphanipies, Pleurotus geesteranus, Boletusn sp., Dictyophora rubrum, Aurcularia Polytricha , Ganoderma lucidum, Agaricus blazei, Strofaria rugoso i grzyb s\u0142omiasty. Wiele chi\u0144skich firm jest niezadowolonych z produkcji grzyb\u00f3w jednego rodzaju, dlatego te\u017c do\u0142o\u017cy\u0142y wszelkich stara\u0144, aby ulepszy\u0107 odmiany swoich produkt\u00f3w i formy uprawy. Na przyk\u0142ad realizacja uprawy Dictyophora spp. na rega\u0142ach i ramowa uprawa grzyb\u00f3w s\u0142omianych u\u0142atwi\u0142aby zmechanizowan\u0105 produkcj\u0119 w fabrykach.<\/p>\n\n\n\n

Kr\u00f3tko m\u00f3wi\u0105c, wierzymy, \u017ce w 2023 r. chi\u0144skie grzyby jadalne nadal b\u0119d\u0105 jednymi z najbardziej dynamicznych na \u015bwiecie. Wi\u0119cej innowacji mo\u017cna by osi\u0105gn\u0105\u0107 poprzez opracowanie nowych rodzaj\u00f3w i form uprawy, dzi\u0119ki czemu konsumenci na ca\u0142ym \u015bwiecie mieliby wi\u0119cej mo\u017cliwo\u015bci.<\/p>\n\n\n\n

W zesz\u0142ym roku chi\u0144ski przemys\u0142 grzyb\u00f3w jadalnych nadal dzia\u0142a\u0142 w tradycyjnym modelu produkcji zdominowanym przez producent\u00f3w, o niskim wsp\u00f3\u0142czynniku koncentracji. Sytuacja ta b\u0119dzie kontynuowana w 2024 r. Jednak wraz z niedoborem si\u0142y roboczej i rosn\u0105cymi kosztami pracy stopie\u0144 faktoryzacji w chi\u0144skim przemy\u015ble grzyb\u00f3w jadalnych b\u0119dzie stale wzrasta\u0142. Ze statystyk China Edible Fungi Association wynika, \u017ce \u200b\u200bw latach 2016\u20132020 wsp\u00f3\u0142czynnik ten wzr\u00f3s\u0142 z 7,15% w 2016 r. do 9,7% w 2020 r. W 2023 r. odsetek ten b\u0119dzie nadal r\u00f3s\u0142.<\/p>\n\n\n\n

We\u017amy na przyk\u0142ad grzyby shiitake, kt\u00f3re stanowi\u0105 najwy\u017cszy odsetek ca\u0142kowitej produkcji grzyb\u00f3w jadalnych w Chinach (ponad 30%). Qihe Biotech podnios\u0142a kurtyn\u0119 fabrycznej produkcji substrat\u00f3w do grzyb\u00f3w shiitake inwestuj\u0105c w 2000 roku w pierwsz\u0105 inteligentn\u0105 fabryk\u0119, w kt\u00f3rej substraty produkowane s\u0105 w spos\u00f3b w pe\u0142ni zmechanizowany. Do 2023 r. zostan\u0105 uruchomione 4 inteligentne fabryki Qihe Biotech, produkuj\u0105ce 200 milion\u00f3w sztucznych k\u0142\u00f3d rocznie przy o 50% mniejszym nak\u0142adzie pracy. Po Qihe Biotech w ca\u0142ych Chinach powstaje wiele podobnych fabryk. W 2024 roku trend ten b\u0119dzie kontynuowany i w planach s\u0105 znane ponad 3 fabryki grzyb\u00f3w shiitake.<\/p>\n\n\n\n

Nowe fabryki na wy\u017cszym, zinformatyzowanym i inteligentnym poziomie s\u0105 w stanie zwi\u0119kszy\u0107 swoj\u0105 efektywno\u015b\u0107 operacyjn\u0105 i pom\u00f3c w podejmowaniu decyzji produkcyjnych w zakresie zarz\u0105dzania wzrostem grzyb\u00f3w, zarz\u0105dzaniem produkcj\u0105, optymalizacj\u0105 proces\u00f3w i diagnozowaniem problem\u00f3w poprzez rozw\u00f3j inteligentnych system\u00f3w sterowania.<\/p>\n\n\n\n

Ponadto chi\u0144skie firmy produkuj\u0105ce grzyby jadalne b\u0119d\u0105 w przysz\u0142o\u015bci zwraca\u0107 wi\u0119ksz\u0105 uwag\u0119 na branding. W 2024 r. wi\u0119cej wiod\u0105cych chi\u0144skich firm zajmuj\u0105cych si\u0119 grzybami jadalnymi rozpocznie tworzenie globalnego uk\u0142adu marki. Na przyk\u0142ad Qihe Biotech promowa\u0142aby swoj\u0105 zarejestrowan\u0105 mark\u0119 \u201eSeven Rivers\u201d w Ameryce P\u00f3\u0142nocnej i Europie oraz sprzedawa\u0142aby tam suszone i \u015bwie\u017ce grzyby, a tak\u017ce produkty g\u0142\u0119bokiego przetwarzania.<\/p>\n\n\n\n

Podsumowuj\u0105c, wierzymy, \u017ce chi\u0144ski przemys\u0142 grzybowy b\u0119dzie kontynuowa\u0142 proces integracji, od tradycyjnej produkcji rolnej po produkcj\u0119 fabryczn\u0105, w kt\u00f3rej g\u0142\u00f3wnymi graczami b\u0119d\u0105 firmy. Mened\u017cerowie przywi\u0105zywaliby wi\u0119ksz\u0105 wag\u0119 do mechanizacji i inteligencji.<\/p>\n\n\n\n

Firmy te rozpocz\u0119\u0142yby globalne procesy budowania marki, aby wprowadzi\u0107 r\u00f3\u017cne chi\u0144skie grzyby specjalne do konsument\u00f3w na ca\u0142ym \u015bwiecie.<\/p>\n\n\n\n

Chcesz, \u017ceby UMDIS napisa\u0142o o Twojej pieczarkarni lub kraju? Skontaktuj si\u0119 z UMDIS pod adresem inna.ustilovskaja@gmail.com<\/strong><\/p>\n\n\n\n

\"\"<\/figure>\n","protected":false},"excerpt":{"rendered":"

W przededniu Mi\u0119dzynarodowych Dni Grzyb\u00f3w w Chinach w dniach 20-25 kwietnia agencja UMDIS – Agencja Informacyjna Bran\u017cy Grzyb\u00f3w Uprawnych publikuje artyku\u0142 o rynku chi\u0144skim od jednego z naszych partner\u00f3w.<\/p>\n

Agencja\u00a0UMDIS Mushroom Agency\u00a0poprosi\u0142a firm\u0119 Qihe Biotech \u2013 du\u017cego chi\u0144skiego dostawc\u0119 substrat\u00f3w \u2013 o opowiedzenie nam, jak w zesz\u0142ym roku rozwija\u0142 si\u0119 biznes grzyb\u00f3w uprwawnycg w Chinach.<\/p>\n","protected":false},"author":22,"featured_media":73689,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","footnotes":""},"categories":[19400,19434,19422,19439],"tags":[19582],"class_list":["post-73692","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news-pl","category-analityka-pl-wpml","category-partners-pl","category-wywiad-pl-wpml","tag-mushrooms-in-china-pl"],"acf":[],"yoast_head":"\nChiny rozwijaj\u0105 sw\u00f3j biznes grzyb\u00f3w uprawnych. 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